Fancy some ravioli? Even if not, you should watch this amazing documentary which shows how the ingredients for this cheap canned food are sourced.
From metal in Brazil to beef in Poland or tomatoes in Portugal, this film travels all through Europe and beyond to track down the people who are involved in the production.
We not only witness some shocking production processes but also learn about the people and their dreams.
A very intimate insight into their lifes makes this a unique experience which extends our views on what and who is behind our every day food.